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Nonna's Melanzane Alla Parmigiana - A family recipe from Mola di Bari
served with your choice of: Capellini, Spaghetti, Linguini, Fettuccini, Penne, Rigatoni, Gnocchi & Gluten Free Penne
Our homemade tomato sauce
A delicious combination of beef, pork and veal in a red sauce
Broccoli rabe and sausage sauteed in a white wine, oil and garlic sauce
Tomato sauce with a splash of cream and vodka
Creamy alfredo sauce with Parmigiano Reggiano
Basil, garlic, pine nuts and Parmigiano Reggiano
Spinach, asparagus, tomatoes and mushrooms sauteed in a white wine, oil and garlic sauce
Carmelized onions and bacon in an egg cream sauce
Served in our homemade tomato sauce
Baked Dishes
Batter-dipped eggplant layered with sauce and italian cheeses
Spinach and an italian cheese blend stuffed into a homemade manicotti shell
Cheese ravioli baked in a pink vodka sauce and topped with fresh mozzarella and basil
All Pasta and Baked Dishes served with a salad and homemade italian bread